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Friday, 27 June 2025

Fresh Fruit


 Fresh Fruit Salad


πŸ‡πŸŒπŸŠ Fresh Fruit Salad




Ingredients:




2 ripe bananas, sliced




1 cup green grapes




1 cup red grapes




1 cup mandarin orange segments (fresh or canned, drained)




1 cup pineapple chunks (fresh or canned, drained)




1 ripe mango, diced (optional)




1 tablespoon honey or orange juice (optional, for glaze)









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Instructions:




1. Prepare the fruit:


Wash the grapes and cut them in half if preferred. Peel and slice the bananas and mango (if using). Drain any canned fruit.






2. Mix it all together:


In a large mixing bowl, gently combine all the prepared fruits.






3. Optional glaze:


In a small bowl, whisk together the honey or orange juice. Drizzle over the fruit and gently toss to coat.






4. Chill & serve:


Refrigerate for a

bout 15–30 minutes before serving for the best flavor and freshness.








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