Absolutely! Here's a delicious and fun recipe blog for:
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# 🥚 Humpty Dumpty Dip – A Creamy, Crowd-Pleasing Deviled Egg Dip You’ll Make Again and Again
If you love deviled eggs but hate the fuss of filling each half-shell, this recipe is your new go-to. Introducing the **Humpty Dumpty Dip** – a creamy, tangy, ultra-satisfying dip that takes all the flavor of deviled eggs and turns it into a scoopable, party-perfect spread.
Whether you're hosting a brunch, prepping game day snacks, or just need a quick appetizer that *everyone* will rave about, this dip is egg-cellent.
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## 🧾 Ingredients
* **12 hard-boiled eggs**, peeled
*The protein-packed base of this dip.*
* **½ cup mayonnaise**
*Creamy and rich – the classic deviled egg staple.*
* **2 tbsp Dijon mustard**
*Adds a tangy kick and depth of flavor.*
* **2 tsp white vinegar**
*Brightens the dip and balances the richness.*
* **½ tsp garlic powder**
*For a savory touch.*
* **½ tsp smoked paprika** (+ extra for garnish)
*Smoky, sweet, and essential.*
* **Salt & black pepper**, to taste
* **2 tbsp finely chopped dill pickles or relish** *(optional)*
*For a little crunch and zesty flair.*
* **Chives or green onions**, finely chopped (for garnish)
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## 👩🍳 Instructions
### 1. **Chop the Eggs**
Roughly chop your boiled eggs. You can mash them a bit more if you prefer a smoother dip.
### 2. **Make the Base**
In a large bowl, mix together the mayo, mustard, vinegar, garlic powder, paprika, salt, and pepper until well blended.
### 3. **Combine**
Add the chopped eggs to the mayo mixture and stir until everything is evenly coated. Fold in the pickles or relish if using.
### 4. **Chill**
Cover and refrigerate for at least **30 minutes** to let the flavors come together (optional, but highly recommended).
### 5. **Serve**
Spoon into a serving bowl, sprinkle with smoked paprika and chopped chives or green onions.
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## 🥕 What to Serve With Humpty Dumpty Dip
* **Crackers or pita chips**
* **Celery sticks, bell pepper strips, or cucumber rounds**
* **Toasted baguette slices**
* **As a spread in wraps or sandwiches**
* **On top of burgers or hot dogs**
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## 💡 Tips & Variations
* **Make it spicy**: Add a dash of hot sauce or cayenne pepper.
* **Bacon it up**: Stir in crumbled crispy bacon.
* **Add cheese**: A handful of shredded cheddar blends well.
* **Make it chunky or smooth**: Blend it briefly for a spreadable version or keep it chunky for texture.
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## ❤️ Why You’ll Love It
✔️ All the flavor of deviled eggs
✔️ 10x easier than piping egg halves
✔️ Customizable and crowd-pleasing
✔️ Great for make-ahead entertaining
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